Antoni Kazimierz Blikle founded the company in 1869 and from that date on its most representative branch is located at 35 Nowy Świat Street in Warsaw.
The firm has been famous for its luxury cakes and pastries for over 145 years. It offers the highest quality products made by the most talented pastry chefs. The identity of the company is built by the use of traditional recipes handled down from generation to generation, the care of taste, smell, look and the choice of ingredients. The clients are offered the most unique products widely recognized by gourmets. Apart from the famous rose jam donuts, one can find a great choice of different specialties – from the traditional poppy seed cake, honey gingerbread, sweet buns, chocolate éclairs to light fruit mousses and tarts. Chocolate lovers are offered luxury pralines. The carefully selected ingredients and confectionery imagination are enchanted in each chocolate. Although the company has always specialized in luxury pastries, it also offers the variety of non-sweet gourmet foods such as dumplings, meat pies and many other specialties.