Cinnamon, oranges, frosty evenings - you can smell the magic of Christmas from miles away! While the temperature outside the window is dropping, North Fish restaurants are getting into the holiday spirit by starting the "Christmas" campaign.

The new menu has been enriched with six unique flavor items. Let's meet the heroes of Christmas:

- Salmon po góralsku (steak formed from the original Norwegian salmon with smoked cheese and cranberries),

- Pikeperch in lemon crust (pike-perch fillet prepared in a delicate crust with a hint of lemon),

- TeGløgg (winter spicy drink with cinnamon, cardamom, cloves, tea, blackcurrant and orange, inspired by the traditional Norwegian drink Gløgg)

- Orange and ginger lemonade (intense flavour of lemonade with oranges with a slightly warming ginger note),

- Kanelbolle (inspired by a traditional Scandinavian cake - cinnamon cake),

- Panna Cotta with cranberry (milky dessert with cranberry)